Lemon & Blueberry Cake

From £38.00


Please note: All cakes are currently unavaible for collection on Monday & Tuesday

A firm Flourish favourite.

This yoghurt based blueberry sponge is filled with vanilla cream cheese buttercream and a zingy homemade lemon curd then its topped with more curd and fresh blueberries.

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Ingredients: Sugar, Plain Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Natural Yogurt (Milk), Blueberries, Unsalted Butter (Milk), Icing Sugar (Dextrose, Sugar, Cornflour, Vegetable Oil), Soft Cream Cheese (Full Fat Soft Cheese, Salt) (Milk), Lemon, Bicarbonate of Soda, White Wine Vinegar (Sulphites), Vanilla Flavouring (Flavouring Substances, Flavouring Preparations), Salt, Free Range Eggs

Typical Values Per 100g
Energy (kj) 1300
Energy (kcal) 311
Fat (g) 13.2
Saturates (g) 8.2
Carbohydrate (g) 45.4
Total Sugars (g) 31.6
Protein (g) 3.1
Salt (g) 0.4
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