Carrot Cake Log
£16.00
A beautifully moist carrot and walnut cake with warming spices, finished with a rich, smooth cream cheese frosting.
Ingredients: Plain Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin, Folic acid), Pasteurised Liquid Whole Egg, Dark Brown Sugar (Sugar, Cane Molasses), Carrots, Icing Sugar (Sugar, Wheat starch), Rapeseed Oil, Walnuts, Raisins (Raisins, Sunflower oil), Unsalted Butter (Milk), Orange, Sugar, APPLES PINK LADY, Natural Yogurt (Milk), Soft Cream Cheese (Full Fat Soft Cheese, Salt) (Milk), Lemon, Vanilla Flavouring (Flavouring Substances, Flavouring Preparations), Baking Powder (Raising Agents: E450i, E550ii), Wheat Flour., Ground Cinnamon, Bicarbonate of Soda, Salt. Allergens are in bold
Produced in an environment that handles and therefore may contain traces of eggs, milk, soya, tree nuts, peanuts, sesame, sulphites, mustard.
Nutritional information
| Typical Values | Per 100g |
| Energy (kj) | 1442.528 |
| Energy (kcal) | 344.673 |
| Fat (g) | 18.319 |
| Saturates (g) | 3.822 |
| Carbohydrate (g) | 40.581 |
| Total Sugars (g) | 33.46 |
| Protein (g) | 4.625 |
| Salt (g) | 0.425 |
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