Malted Wheat

We use malted wheat flour from expert flour millers FWP Matthew’s in the Cotswolds. We believe their flour makes the most delicious malted wheat bread.

Opening Hours

Open Monday to Sunday,
8am to 4pm.
We are open May 6th Bank Holiday!

Find us

Unit 2, Garnett Cl, Watford WD24 7GL

Find us on Google Maps

Contact us

01923 630588
bakers@flourishbakery.com

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