White Chocolate & Ginger Celebration Cake
This year we’ve created a truly decadent White Chocolate & Ginger Cake to celebrate the festive season. Sticky stem ginger sponge layered with white chocolate buttercream & decorated with gingerbread trees & iced stars.
Ingredients: Butter, dark brown sugar, black treacle, milk, stem ginger, eggs, self raising flour, ginger, salt, white chocolate, vanilla extract, icing sugar, gingerbread, gold lustre, silver lustre
Allergens: Gluten, milk, eggs, soya