Vegan Black Forest Cake



This classic is entirely plant based & child friendly, alcohol free!

Two layers of chocolate sponge, black cherries & vanilla buttercream are presented in this contemporary take of a classic.


Ingredients: Soya milk, soya yogurt, white wine vinegar, light brown sugar, vegetable oil, vanilla extract, self raising flour, cocoa powder, baking powder, baking soda, salt, vegan spread, trex palm oil, icing sugar, vanilla extract, cherry pie filling, dark chocolate, kirsch

Allergens: Gluten, soya, sulphur dioxode

may contain eggs, milk, nuts, peanuts

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