Apricot Danish



Custard filled danish with the addition of apricots

Ingredients: Wheat flour, milk powder, sugar, improver, yeast, water, butter, eggs, salt, apricot, glaze

Allergens: Wheat gluten, dairy, egg, soya

Typical values Per 100g: Energy 1051kJ/250kcal, Fat 11g, of which saturates 6.8g, Carbohydrate 36g, of which sugars 9.2g, Protein 3.2g, Salt 0.84g

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