Ancient
From £3.25
A rustic French country loaf, made with a blend of, French flour, British milled white flour, a little sourdough and rye flour.
Ingredients: wheat flour, rye flour, water, salt, yeast,
Allergens: wheat gluten, rye gluten
Typical values Per 100g: Energy 813kJ/191kcal, Fat 0.7g, of which saturates 0.2g, Carbohydrate 41g, of which sugars 0.3g, Protein 5.9g, Salt 1.3g
